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Earthville’s Green Living Blog

Stories on sustainable thriving, including experiences from Earthville’s projects and occasional reposting of particularly interesting green bits from all over.

Happy Sapling

Planting a Vertical Orchard

This week, during our first service retreat program (see news article) on the Dharmalaya Institute’s new Himalayan eco-campus, we had a precious opportunity: our friends at SanghaSeva brought sixteen wonderful, hard-working volunteers from all over the globe to work with us, so we figured this was the time to take on…

Saplings

Planting the Earthville Orchards: Earthville Establishes Carbon Offset & Green Jobs Program in India

The Earthville Network is pleased to announce the launch of the Earthville Orchards, a win-win-win-win opportunity for conscientious global citizens and responsible businesses to offset their carbon footprints for the year while creating green jobs for Indian villagers, helping to limit erosion of precious mountain topsoil, preserving biodiversity, and contributing to a harvest of a […]

Rajinder and Raju

Fueled by Kindness

So much in life can’t happen without the kindness of others, and this is especially true here in the Himalayas. In a “subsistence-plus” economy such as we have here in Himachal Pradesh, most villagers have enough land to feed their families, more or less, so they don’t necessarily need to work…

Foundations filled

Rocking the Foundations: Dharmalaya Institute Reaches Ground Level

Earthville’s Dharmalaya team is happy to report the completion of the foundations for the Dharmalaya Institute, an eco-friendly service-learning campus in the Indian Himalayas. The Institute is being constructed in a style based upon the traditional vernacular architecture of the area, known as “Kangra style,” using eco-friendly materials and non-mechanized building methods…

Terraces

Planting Seeds of Sustainability

Earthville’s Dharmalaya team is planting seeds, literally and figuratively, for a new sustainable village development project in the Himalayas. In the tiny, tranquil town of Bir, about three hours by road from the Tibetan exile capital of Dharamshala, the coriander and green beans have begun to sprout in the new organic garden in front of […]